Restauracja Sukiennice. Galician hospitality and cuisine.

 

NEW!!! Atlantic herring served with black bread and potato salad

 

Traditional polish veal jelly

 

Wooden plater of sausages and meat, served with horseradish and red beetroot salad

 

T>Beef tartar with roasted bread and garlic

Beef tartar with roasted bread and garlic

 

Cheese selection served with nuts and grapes

 

Beef carpaccio with arugula and parmesan cheese

 

Salmon carpaccio with red pepper, capers and lemon